Above: Val Romero, the self-proclaimed “King of BBQs”
According to the clicker-counters at Sandia Resort and Casino, the 2019 National Fiery Foods and Barbecue Show was the largest show ever! Here are the day-by-day counts:
Friday, March 1: 1885
Saturday, March 2: 9442
Sunday, March 3: 6332
Total: 17,659
We’d like to thank all the exhibitors, sponsors, and attendees for making the show a gigantic success.
In the 505 Food Fights, produced by Chef Mike White of the High Point Grill, here are the winners:
Round 1: Dominic Valenzuela
Round 2: Jessie Arbogast
Round 3 Sean Staggs
Champion: Dominic Valenzuela
