The next step in your chile pepper garden is to make sure the plants have enough moisture…
Italy Beats USA in Superhot Pepper Distribution
No major plant supplier in the U.S. has such a pepper program…
Arrivederci Lago di Garda
Harald and I fixed a “Mexitalian” version of chili con carne, which was served with Renate’s excellent spicy cornbread…
Bugged Out in Thailand!
Chile was available at every meal in several forms: red flake, thinly slivered in vinegar or fish sauce, as a paste and–I might be mistaken about this–injectable…
Pepper Jack and Other Chile Cheeses
The house had been scheduled for demolition, but for a while it shined as a culinary creation–the world’s largest inedible nacho…