” I have eaten several other good Jamaica dishes, but none so excellent as this…”
Da Vinci’s Kitchen in Kindle Format
Da Vinci’s Kitchen is a fascinating account of Italian cuisine from Da Vinci’s Renaissance to modern times…
Precious Cargo Wins IACP Book Award
The irony for this book winning a major book award is that it was rejected by about 20 other publishers…
A Kentucky Barbecue, 1897, by John James Audubon
As the youth of Kentucky lightly and gayly advanced towards the barbecue, they resembled a procession of nymphs and disguised divinities…
Avocado Madness!
Don’t believe all those people who tell you theavocado is a vegetable, because it’s not…