We launched the Fiery-Foods & Barbecue SuperSite in January of 1997…
I’m Off to Cornell Plantations
On Tuesday, I’m headed to Ithaca, New York for a series of pepper events that I’m hosting…
Winners of the Green Chile Cheeseburger Smackdown
Some chefs go overboard, thinking that the more stuff you put on the burger, the higher the score. Not true…
Rio Bravo Brewing Opens in Albuquerque
This is a sizable operation which plans to produce barrels on a large scale…
Crowd-Funding a Chili Keychain
Then I received an email request from George Svec, who wanted my help and support in crowd-funding the manufacturing of his idea that he calls the Chili Keychain…